top of page
Search


Matcha Green Tea & Strawberry Balsamic Ice Cream
In honor of #NationalIceCreamDay this past Sunday, we wanted to make sure you had a dairy & dairy free option. We know it's hard to keep...
Jul 17, 20182 min read
30 views
0 comments


Margherita Pizza
Quick to make & even tastier when fresh ingredients are used, this fun entree is great for large parties or for last minute dinner ideas....
Jul 10, 20182 min read
27 views
0 comments


Black Bean Burgers w/Cilantro-Avocado Sauce
In honor of July 4th, we present to you a fresher & healthier alternative to a traditional meat burger. Because, who doesn't love black...
Jul 3, 20182 min read
70 views
0 comments


Blackberry Mojito
Yields: 1 drink Prep Time: 10 min Cook Time: 30 min Ingredients For the blackberry syrup: 1 cup water ¾ cup sugar 8 oz fresh...
Jun 26, 20181 min read
12 views
0 comments


Pork Lumpia
Yields: 240 lumpia Prep Time: 1 hour Cook Time: 1 hour Ingredients 6 packages of lumpia wrappers, square shaped 4 lbs ground pork 10...
Jun 19, 20182 min read
25 views
0 comments


Spicy Tuna Roll with Microgreens
All Green microgreens were our spotlight ingredient for this week as well. It complimented the avocado and tuna, and added much needed...
Jun 12, 20182 min read
97 views
0 comments


Avocado Toast on Soda Bread
With the help of our friends over at All Green & their sunflower microgreens, we were able to add a special ingredient to our avocado...
Jun 5, 20182 min read
130 views
0 comments


Egg Tarts
Yields: 24 Tarts Prep Time: 15 min Cook Time: 20 min Ingredients 1/2 cup of heavy cream 1/2 cup whole milk, plus a little more 6...
May 29, 20181 min read
19 views
0 comments


Challah French Toast w/ Rhubarb Compote
Nothing beats this fun and Jewish twist on French toast. It's full of rhubarb sweetness, mouth watering berries & finishes with a dollop...
May 22, 20181 min read
15 views
0 comments


Parisian Raspberry Macarons
Yields: ~ 40 Prep time: 1 hr Cook time: 25 mins Not to be mixed up coconut macarons, this refined French bakery classic, is essentially...
May 15, 20182 min read
16 views
0 comments


Tofu Pad Thai
Serves: 3-5 Prep Time: 30 min Cook Time: 15 min Pad thai is a team favorite here at Two Peas In A Pod. Who doesn’t love a balance...
May 8, 20183 min read
67 views
0 comments


Shakshuka
This popular Middle Eastern & North African dish is rich in flavor & full of color. On a bed of tomatoes, peppers, onions, spices with...
May 1, 20181 min read
35 views
0 comments


Shrimp & Grits
Full of flavor, this recipe is a great beginners recipe for those who are new to Cajun food. Yields: 4 serving Prep time: 40 minutes Cook...
Apr 25, 20182 min read
32 views
0 comments


Mini Jiggly Cheesecakes
This fun, soft, and jiggly cheesecake is a flavorful surprise. Just add a mint leaf to garnish, and a strawberry rose sauce to drizzle...
Apr 17, 20182 min read
27 views
0 comments


Spring Farro Salad
Yields: 6 servings Prep Time: 15 minutes Cook Time: 90 minutes Ingredients: 1 cup farro 1 cup apple cider 2 teaspoons kosher salt, more...
Apr 13, 20181 min read
14 views
0 comments


Tofu Banh Mi (Banh Mi Chay)
A classic Vietnamese meal. Makes 8 sandwiches 8 baguettes Pickled Vegetables 4 cups daikon, julienned 4 cups carrots, julienned 1 cup...
Mar 28, 20181 min read
28 views
0 comments


Smoked Salmon Soda Bread Crostini
A modern spin on an Irish classic. Yields: 6 servings Prep time: 15 minutes Cook time: 1 hour For the Soda Bread: ½ cup oats 1 ½ cups...
Mar 20, 20181 min read
81 views
0 comments


Garlic Butter Gnocchi
Aka Potato pillows. ‘Nuff said. Yields: 6 servings Prep time: 1 hour Cook time: 15 minutes 1 ½ pounds russet potatoes 1 cups all-purpose...
Mar 14, 20182 min read
44 views
0 comments


Rosé Mimosas
Why not combine three tasty drinks into one perfect brunch cocktail? Yields: 6 servings Prep time: 5 min Ingredients 2 cups Rosé...
Mar 6, 20181 min read
19 views
0 comments


Cinnamon Rolls
Best served with coffee & brunch. This classic never fails to bring happiness & warmth to whomever is indulging. Yields: 6 servings Prep...
Feb 28, 20182 min read
43 views
0 comments
bottom of page