Serves: 4 Prep Time: 30 min Cook Time: 30 min Total Time: 2 hours Okonomiyaki is a savory Japanese pancake that is extravagant, and...

Our friends at Kids Table Food (Jesse & Haley Jane) continue to be two wonderful humans & equally wonderful creative geniuses who love...

As you may know, the Japanese people have had a long and very painful history. Today we’re focusing on their history here in Seattle. As...

In need of a quick and delicious dinner for two? Try our Japanese Miso-Glazed Eggplant recipe. It's savory, and melts in your mouth with...

Deep fried pork or tonkatsu, is a quick, few ingredient, and crave fulfilling Japanese staple. It is best served hot, on rice, and with...

It's that time of the year again where the gift of giving is encouraged. We recommend gifting edible gifts, as nothing makes us happier...

We're super stoked to finally be able to share our tonkotsu ramen recipe with y'all after about a month of testing out this bad boy....

All Green microgreens were our spotlight ingredient for this week as well. It complimented the avocado and tuna, and added much needed...

This fun, soft, and jiggly cheesecake is a flavorful surprise. Just add a mint leaf to garnish, and a strawberry rose sauce to drizzle...

This recipe is for those who enjoy doing arts n craft & like to play with their food. It is more difficult than anticipated, but truly...

Our friends Jesse Koji Fukumoto & Haley Jane Hancock are two wonderful humans & equally wonderful creative geniuses who love food & wine...